Thursday, March 29, 2012

Daily Food Group Servings

http://www.fitchicago.com/foodpyramids.html

[Daily food group servings]
Grains: 6 servings
  • Breakfast:1 cup whole-grain cereal (1)
  • Lunch: 1hamburger bun (2)
  • Snack: 3 cups low-fat popcorn (1)
  • Dinner: 1 cup cooked brown rice (2)
Vegetables: 5 servings
  • Breakfast: 6 baby carrots (1)
  • Lunch: corn (1), 1 cup chopped lettuce (1)
  • Dinner: 3 spears of broccoli (1), 1 cup cooked greens (1)
Fruits: 3 servings
  • Breakfast: 1 small apple (1)
  • Lunch: 1 small box of raisins (1)
  • Dinner: 1 large orange (1)
Milk: 3 servings
  • Breakfast: 1 cup fat-free milk (1)
  • Lunch: 2 onces low-fat American cheese (1)
  • Snack: low-fat yogurt (1)
Meat & Beans: 5 ounces
  • Lunch: 1 small lean hamburger (3 ounces)
  • Dinner: 1 small half chicken breast ( 2 ounces)

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